Easy Homemade Tasty Classic Waffles
There is nothing like sleeping in on a Saturday morning, then stumbling out of bed to sit down to a plate of freshly made waffles drizzled real honey. Waffles are my weekend breakfast. Waffles are nostalgic shortbread of youth sleepovers. Having never made waffles before, then I decided to take a chance, and just learn how to make waffles. For most of my adventure in the kitchen making waffles, I looked through the kitchen and found all of the ingredients in my kitchen. Then I pulled out the Waffel maker and figure out how to work and then certainly I thought waffles easy to make.
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| Tasty Homemade Classic Waffles |
Here's what I need to make these waffles.
Ingredients:
All-purpose flour-You can use a combination of whole wheat flour.
Sugar
Baking powder
Butter-You can choose salted or unsalted butter.
Salt-As per my taste
Milk-I uses 2% of whole milk.
Eggs
Vanilla extract
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| Waffle's Ingredients |
The secret method to my successful classic waffles:
Step 1:
I mixed together all the wet ingredients in a large mixing bowl. I poured it into the dry mix and whisked it to combine.
I whisked the eggs and stirred in the warm milk, melted butter, and vanilla extract.
Then I scooped the batter into the preheated waffle iron and cooked until the waffles are golden brown and crisp.
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| Waffles maker |
I served waffles immediately on a cooling rack until cool. Fresh fruits and whipped cream are also magical in these waffles. Berry syrup is also delicious on homemade waffles.
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| Homemade Tasty Classic Waffles |
My waffles making experience was just awesome. I took the risk and met the challenge successfully while overcoming some obstacles my way. It's clear to me every learning experience can be successful in your way. So take challenges and learn from your mistakes.
Just keep in touch with me.........................
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